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Bacco italian Menu

Dinner Menu

Appetizers - Antipasti

These dishes are great for sharing

Pane

Scarborough Sour bread, whipped moretum

$5.00

Vegetarian

Olives

Mt. Zero marinated Olives

$9.50

Vegetarian
Gluten free

Crostino

Smoked Sardines, crostino bread, whipped ricotta, gremolata

$10.00

Oysters

Fresh shucked oysters, lemon

$6.50

Gluten free
Dairy free

Polpette

Crumbed veal meatballs, salsa tonnata, crispy capers.

$18.00

Dairy free

Crudo

Snapper crudo, cucumber & bottarga

$28.00

Gluten free
Dairy free

Stracciatella

La delizia stracciatella, vanilla dressed heirloom tomatoes

$21.00

Gluten free
Vegetarian

Polipo

Charred Abrolhos octopus, potatoes, shallots, black olives, basil

$24.00

Gluten free
Dairy free

Salumi

Selection of cured meats, house pickles

$29.00

Gluten free
Dairy free

Fritto Misto

Deep fried calamari, fish, school prawns, paprika & lemon aioli

$26.00

Dairy free

Pasta & Risotto

A selection of fresh hand made pastas

Pappardelle

Pappardelle, braised juicy rabbit, olive seeds & pecorino cheese

$38.00

Rigatoni

Rigatoni, Calabrese nduja arrabbiata sauce, pecorino cheese, basil

$32.00

Ravioli

Ravioli filled with ricotta & mushrooms, truffle, sage, toasted walnuts

$36.00

Vegetarian

Risotto

Saffron risotto, smoked mussels, zucchini

$34.00

Gluten free

Secondi - Mains

A diverse range of flavorful dishes which are all sourced daily and locally

Pollo

Wood-fired chicken breast, potato, scaly flame mushrooms, jus

$42.00

Dairy free

Agnello

Amelia Park lamb rump, Jerusalem artichokes, soft herbs

$44.00

Gluten free

Pesce

Fresh catch of the day paired with charred leeks, limoncello beurre blanc

$48.00

Fish
Gluten free

Bistecca (per Kg)

Char grilled O'Connor Rib Eye from the Gippsland, Victoria. 150 days grass-fed, boasting a marble score of 2+

$135.00

Gluten free
Dairy free

Contro Filetto

300gr. O'Connor grass-fed strip loin, braised radicchio, jus

$54.00

Gluten free
Dairy free

Contorni - Sides

Patate

Fried chat potatoes, garlic, rosemary, salt

$16.00

Vegetarian

Fagiolini

Sauteed green beans, bagna cauda, pecorino cheese

$14.00

Gluten free
Fish

Insalata

Leaves salad, blood orange, raspberry dressing

$16.00

Vegetarian
Gluten free
Dairy free

Dolci & Formaggi - Desserts & Cheese

Our desserts are made in house by our pastry chef

Torta della Nonna

Zesty citrus custard tart, meringue shards

$16.00

Vegetarian

Baccomisu

Traditional tiramisú, dusted with cocoa nibs & wattle seed powder

$18.00

Vegetarian

Formaggi

A selection of cheeses, served with honeycomb, quince, home-made lemon myrtle lavosh, fresh fruit

Single serve

$20.00

Double serve

$34.00

Affogato

Amalfi salt & crunch gelato, espresso

$12.00

Vegetarian

Sorbetto

Hand-crafted lemon sorbet

$12.00

Contact Us

199 -201 Onslow Rd.

Shenton Park 6008, WA, Australia

0406096232

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Trading Hours

Tuesday 5pm - Late

Wednesday 5pm - Late

Thursday 5pm - Late

Friday 12pm - Late
Saturday 5pm - Late

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