Traditional tiramisú, dusted with cocoa nibs & wattle seed powder (v)

Cheesecake cream, campari jelly, orange caramel syrup almond biscuit (v, gf)

Pistachio Parfait, chocolate fondant, creme anglaise, caramel (v, gfo)

Gelato, espresso (v) Add Frangelico + 6

Lemon Sorbet (v)